The team behind St Kilda‘s hotspot Babu Ji has opened a new Hawthorn eatery, Piquancy. Owners and Cousins Mani Waraich and Ranjit Singh want to emphasise their childhood in Punjab, by bringing it to the forefront of their new restaurant. “In India food brings people together and it puts a smile on everyone’s faces. This…
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It’s grown to be one of the most popular and chaotic events of the year with hoards of tourists flocking to Sydney for the sensory overload that is Vivid Festival. There is more than one way to enjoy Sydney’s lit up surrounds during this event and given the chaos and crowds sometimes it’s nice to…
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Welcome to Burger Watch, where we acknowledge the constant creativity bursting from all sides of the epic burger wave that regularly sweeps Australia. The highest-of-high demand is reserved for this timeless food staple and just about every interpretation of it, whether it to be an over-the-top glutton-fest or a focus on simple burgers done well….
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A long wait preceded the recent opening of 1821 in Sydney’s CBD, mid-way between the kinetic action of Pitt Street Mall and the business-minded Martin Place. The modern Greek restaurant is an ambitious offering from renowned chef David Tsirekas and restaurateur Jim Kospetas, who have pulled no punches with the three-level space which was created…
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Anyone who has been to New Zealand’s invaluable Queenstown would agree that this special part of the world deserves much more than just a few days of exploration. It’s not enough to call it a beautiful part of a country that’s famous for its beautiful parts; such a description would barely nick the surface of…
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As if their narnies and apple crumble bowls weren’t enough, Redfern institution Three Williams is currently featuring what is perhaps their greatest menu to date. The playful cafe has always been one of the most popular brunch spots in Sydney but they’ve truly taken the cake this year, and it’s only going to get better…
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UK indie-rockers alt-J first sent shock waves through the music world back in 2012, following the release of their debut album An Awesome Wave. Pocketing a Mercury Music Prize, an Ivor Novello ‘Album Award’ for songwriting and three BRIT award nominations, the band quickly rose to international acclaim, hooking listeners far and wide with their…
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In what should be big news for club-minded Sydneysiders, London’s iconic Ministry of Sound Club is making it’s way on over the the harbour city, launching from Saturday 10th June for weekly residencies at ivy. Every Saturday night onwards will feature a brand new four-room soundsystem and clubbing experience curated by MoS, which has remained…
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WAAX‘s new EP, Wild & Weak, is officially out today (congratulations!) and to mark the occasion and herald yet another weekend primed for kicking on, the band have shared with us some of their favourite tunes. Whether they’re full on, energetic numbers, or more stripped back, evocative songs that are aimed right at the heart, check…
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After three years of planning Sydney’s world famous The Grounds of Alexandria have officially opened their CBD spin-off, The Grounds of the City. Located on the ground floor of The Galeries, Grounds of the City looks to bring an old-world spin to what has made The Grounds such an iconic destination for drinking, dining and…
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It’s not much of a surprise when we hear that Australia’s beloved White Rabbit makes a dent in the overseas market; the constantly creative and playful brewers have put out some of the best released in the past few years – not to mention their epic twin-brewery in Geelong with Little Creatures. Though this news…
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Awarded bartender, gin expert and the brains behind Sydney’s treasured The Barber Shop, Mikey Enright, has went and released his own gin-infused grooming products as part of the new Enright’s Original Gin range. Inspired by his time working alongside the best barbers on the scene (The Barber Shop is a cocktail bar which has an…
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As part of their ongoing aperitivo hour guest chef series, Surry Hills’ The Dolphin Hotel is planning on opening up their slick venue to the L.A’s famed E.P & L.P restaurant, a hotspot co-owned by renowned Australian DJ – and Ministry of Sound favourite – Grant Smillie. The only day only takeover is landing on…
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Introducing: We May Be Creatures. The Adelaide duo of Jack Troisi and Michael Zabolocki have been working together on music for years now but with fresh experience behind them and their individual senses of musicianship flourishing in various other projects, they’ve finally come back together to form this new project and release their debut single in “Fade Out”. There’s…
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Tomorrow, WAAX releases their new EP Wild & Weak, certain to be some of their most evocative and energetic material yet. Ahead of the release, these loveable punks have shared a special behind the scenes look of the making of Wild & Weak, in the gallery below! Hit play on the lead single below and check it out. Wild &…
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For those who really, really like their cheeses (that is, everyone) & Cheese is a new, currently running, week-long event coming straight to Sydney with the help of The Australian Specialist Cheesemakers’ Association (ASCA). The cheese-loving body have hooked with some of the best producers and venues across Sydney to put on a series of…
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Aptly described as the “comic-con of wine”, the unique Game of Rhones festival is set to kick off it’s Australian tour this month, marching straight through the six kingdoms from Perth all the way to Brisbane and even across the narrow (Tasman) sea to Wellington and Auckland. Sticking true to what has made the event…
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Tomorrow (Friday 2nd June) is National Doughnut Day. While technically an American celebration, Australia is once again hijacking the tradition and some of our favourites are getting involved. Need we explain any further? We’ve rounded up some of the best exclusive National Doughnut Day happenings across Sydney and Melbourne so you can be ready for…
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The latest act to join the Ratbag Records fold come from Rockhampton – if you’ve not heard of Pandamic, you’re definitely going to have them on your radar now. The four piece are releasing their EP Archer this Friday and ahead of its drop, we’re sharing their new music video for their kickin’ new single, “SAM”. Engineered…
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Universal Sony Pictures Home Entertainment is teaming up with Sydney’s theatrical Italian hotspot Bar Machiavelli for a one-night-only event, designed to create a unique dining experience based on Fifty Shades Darker. Inspired by the film’s erotic themes, patrons will have the chance to dine like Anastasia and Christian Grey in a six-course degustation based on…
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One of Sydney’s most beloved and charming pubs, The Lord Dudley, has introduced The Garden, a new restaurant headed by chef Paul Medcalf. Opening after years of planning, the new addition to the quaint family-run English-style pub is committed to maintaining the strong reputation for food which has seen The Lord Dudley become a destination…
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A huge showcase of Tasmania’s famed produce will once again hop on over to the mainland when Vin Diemen returns later this year. The traveling food and wine festival will bring a very comprehensive platform for Tasmania’s finest producers to both Sydney and Melbourne, celebrating the event’s third year with an extended lineup. Some of…
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Sydney now has a bar which exclusively stocks only Australian beverages and produce, nodding heavily to this country’s abundance with a strong dedication to keeping it local. Three Bottle Man is the name, and it’s opened as part of the lush Sydney Harbour Marriott down in Circular Quay and the property’s $15 million transformation, offering…
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The 2017 SOTA Festival is celebrating everything great about WA music on June 5th, with a huge free event coming to Elizabeth Quay on June 5th, from 12pm. Headlined by Karnivool and Drapht, the epic live music event also features performances from the likes of Tired Lion, Gyroscope, Abbe May and Katy Steele – a great array of artists, both emerging and established, all set to…
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After 20 years, Air have become something of legends – making a space like the Sydney Opera House the natural fit for their suave style of electronica. And now in their first visit in nine years, their last being for the great V Festival (RIP), Air have finally returned to the iconic venue for two exclusive shows as part of Sydney’s…
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Celebrated tea master and restaurateur, David Zhou is the man behind the iconic Oriental Teahouse and has reopened the doors to Chapel Street’s venue after undergoing a modern renovation. Designed by Melbourne design studio Hecker Guthrie, the new interior has brought an authentic Chinese teahouse into the modern world, with its brushed concrete walls, home to…
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Zac Sykes, Head Chef at North Bondi Fish, is stepping into a series of share-style dinners as of next month, giving him a platform to tighten focus on one-off dishes made with sustainable seafood and seasonal produce. Designed as a special “Zac’s Table” menu, guests taking part in the communal tables will feast on a…
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The Maroon Festival will be a hub for Queensland fans, with the inaugural event kicking off on the days leading up to the State of Origin. Running from Sunday 28 May to Wednesday 31 May along Brisbane’s South Bank, the free family event blends all things rugby league and Queensland’s booming culinary culture across four days…
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Following last years success, the Melbourne Italian Wine + Food Festival returns to Carlton Gardens for one day only. From street-style pizza to pasta made in front of guests, the festival will bring together Italian food and drink, information and entertainment. Chefs Rosa Mitchell from Rosa’s Canteen, and Johnny di Francesco from 400 Gradi will…
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Scotch Whisky Liqueur brand Drambuie is celebrating the revival of its most renowned cocktail, The Rusty Nail, with a five-week bar experience called ‘A Night with the Nail’. The pop up follows success in other Australian cities, highlighting one of the most iconic whisky cocktails and how the simply beautiful recipe has stood the test…
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